It's the 5th day of CNY already. Mine has ended yesterday =.= My life is so boring as you can see. =(
On the 2nd day of CNY, grandpa cooked 红酒面线. Super love this! I had been having this since I was a kid. Totally in love with it. Only grandparent cooked it nice others like my mum... not nice. haha. Haven't had it for a while. Finally. =)
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This is the main ingredient. Fermented red wine. My grandma used to made it but not anymore. |
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The 'mian xian' |
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In the progress of cooking |
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because I prefer a dryer version, grandpa cooked it one in soup and the other one like this. Nice eh! In the end all prefer this dryer version. hehe. |
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Steamboat at night. |
The next day, we went Tanjung Sepat and Sepang Gold Coast.
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Rainbow Kite |
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with lenglui! |
The next next day, went Putrajaya to run some errand.
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Popo so cute lah~ <3 |
DailyBits:
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Favourite! |
Random:
For once I thought that I have cockroach in me because right after I've done making chocolate cake and I flushed it, the cockroach appeared. It is not a small one but a big one. DID I ate it accidentally or did it enter my mouth while I was sleeping. yucks. puke.
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